How to clean a burnt stainless steel pot effectively and gently?

Housewives love to cook in stainless steel pans. In such dishes you can cook any food: borsch, stews, cereals, soups, dairy dishes, etc. The inner surface of the walls of stainless steel pots does not darken, food rarely burns to the bottom, this alloy does not oxidize and does not rust. In order for something to burn to the surface of such a pan, you still need to try hard. But such cases, alas, do happen. Consider how to clean a burnt stainless steel pan so that it does not lose its excellent qualities and will serve its mistress for many more years.

What to do if it is burnt - how to clean it inside? There are several options:

Baking soda

Experienced hostesses know exactly how to clean a stainless steel pan from carbon deposits. They do this with regular baking soda, which is always on hand. It cleans up greasy stains especially effectively. Before cleaning, the dishes must be thoroughly washed with water and wiped dry. Then sprinkle generously with baking soda. A medium saucepan will typically use about 0.5 cups of baking soda. Leave the processed dishes for a couple of hours to act.

Tip: If the baking soda falls off the surface of the dirt, you can add a little water to the baking soda to make a paste that adheres firmly to the walls.

After the exposure time has elapsed, wipe the dishes with a dry sponge. Note that using baking soda, the pan can be cleaned from the outside as well.

Heat cleaning

And how to clean a burnt stainless steel pan practically without any expenses? There is also such a method. Try using heat to get rid of the burnt spots. For this purpose, fill the container to be cleaned with water so that it completely covers the burnt areas and put it on fire. Bring to a boil and turn off. Then add a few tablespoons of table salt to the pan and leave for a couple of hours.

Note: Do not add salt to cold water, as this can be detrimental to the condition of the metal.

When the required amount of time has been kept, drain the water and wipe the dirt with a sponge. Dried stains cannot be scraped off - only soaked.

Activated carbon

In this way, it is good to clean the surface of the dishes in case you overlooked the milk, it ran away and stuck to the walls. In this case, you will have to look into the first-aid kit and look for activated charcoal there. The tablets must be crushed into powder, which is poured into a burnt pan. Then fill the dirty container with cold water and leave it for 10-15 minutes. After exposure, wash the dishes in the usual way.

Milk serum

How to clean a burnt stainless steel pot bottom using food? Milk whey will save you from troubles with such dishes. It must be poured into a saucepan 1-2 cm above the level of the burnt area and left to act for 24 hours. After that, drain the serum, and wash the pan with ordinary detergent. Thanks to the lactic acid in the whey, tough pieces of burnt food can easily come off the surface of the pot.

Vinegar and lemon

You can use vinegar to clean the outside as well as the inside of stainless steel pots. Pour a small amount onto a soft sponge or cloth and wipe down the sides of the dish. After that, the pan should be thoroughly rinsed with water and wiped dry with a clean towel. Vinegar, by the way, does a great job on water stains. If you need to clean the entire pan completely, then soak it in vinegar for 15-20 minutes, and then wash and wipe it.

Speaking about how to clean a burnt stainless steel pot, it should be mentioned that you can use lemon juice (or citric acid) instead of vinegar. 1 tablespoon of juice must be diluted in a glass of water. The resulting solution is used to wipe pots, pans and other stainless steel products. For greater effect, such a solution can be poured into a saucepan and boiled for 15 minutes. After processing, the dishes must be washed under running water.

Another option for using vinegar to remove heavy carbon deposits from the bottom of the pan is described in the video.

Cleaning the outside of the pot

How to clean the outside of a stainless steel pot? There are several ways to do this:

Soda + glue

Before you clean a burnt stainless steel pan in this way, take care of the presence of office glue. The pot that needs to be cleaned will need to be placed in a larger container and filled with water. We also fill in 0.5 packs of baking soda per 5 liters of water and fill in 100 g of stationery glue. If the pan is very badly damaged by carbon deposits, then you can add detergent to the prepared liquid. This mixture should completely cover the soiled pot. We put this "blank" on fire and boil for 20 minutes. Then turn off the heat and cool the water without removing the pan. Carbon deposits come off easily after wiping with a sponge. In this way, you clean both the inside and the outside of the pan.

Special means

On store shelves, you can find several types of special emulsions or liquids that make cleaning stainless steel dishes easy and quick. Give preference to products with a mild, non-aggressive composition. Before using such drugs, you need to read the instructions on the package. Before applying the product, the dishes are well warmed up, a special composition is applied, which is kept on the surface for 15-20 minutes. Then the dirt is simply removed with a sponge, the dishes are rinsed and wiped dry with a towel.

The most popular are Shumanit, Amway Oven Cleaner, Sanita Antizhir.

Glass cleaner

It often happens that the dishes seem to be clean, but there are water stains or fingerprints on the outside. To cope with these unpleasant phenomena, use a glass and mirror cleaner. Spread the product evenly over the pan and pat dry with a microfiber cloth or paper towel. To consolidate the effect, you can rinse the pan with water and polish with a dry soft towel.

General recommendations for the care of stainless steel cookware

• Do not store stainless steel dishes soiled. It needs constant and thorough cleaning, because only proper and reverent care will allow it to maintain its excellent consumer qualities for a long time.
• After each application, stainless steel dishes must be cleaned with water and detergent. This will prevent stubborn stains and food pieces from sticking to the surface of the pot.
• It is advisable not to use a dishwasher to clean stainless steel pots, even if this is provided for by the rules of operation. Such dishes will serve you much longer if you wash them exclusively by hand. You need to wash the pots in warm water.
• Do not leave stainless steel dishes to air dry, wipe them dry with a towel immediately after washing, otherwise stains may appear on the walls of the dishes.